This is a sponsored post on behalf of Frisch’s to introduce their new Primetime Burgers.
Last week I was invited to one of my favorite restaurants to try some new items that will be available April 6th! Frisch’s has always been a family favorite, and the new Primetime burgers doesn’t disappoint.
The burgers all have a similar start – 100 percent premium hand-crafted beef, fresh ingredients, butter-grilled brioche buns and keeping your taste buds wanting more.
The Classic includes real cheddar cheese, red onion, lettuce, tomatoes, pickles and tartar sauce.
I could of ate the entire thing without coming up for air, but I did have two other burgers to still try. I love the thicker burger vs the big boy burger with the tarter sauce. Frisch’s tarter sauce is my absolute favorite, so no wonder I couldn’t get enough of this one.
The next burger that was brought out was the Mushroom Swiss. It’s made with real Swiss cheese and sautéed mushrooms and onions.
Now I’m normally not a mushroom fan – in fact, I pick it off my pizza and even pick the little pieces out of the broccoli casserole that my Grandma uses cream of mushroom soup in. But these mushrooms were delish – and a perfect topping to the burger and swiss cheese.
Last, but definitely not least was the BLT which comes with real cheddar cheese, hickory-smoked bacon, lettuce, tomatoes, pickles and mayonnaise. Who doesn’t love bacon right?!
Um BLT burger from @frischsbigboy is ahhhmazing! Be on the look out, it debuts next week! #primetimeburgers #Frischs #cincygram #cincyfood #foodblogger #foodporn #bacon #burger #BigBoy
A photo posted by Krissy Higgins (@krissyar) on
It’s hard to say which one is my favorite, I really loved all three.. I mean what’s not to love about a hot fresh 1/3 pound burger – with a buttery delicious grilled bun??!
Something else I learned from Chef Greg Grisanti (besides how awesome he is with burgers) is about Frisch’s onion rings. Now I rarely get onion rings when I order out. I hate biting into an onion ring that is not crisp, or that I get the whole piece of the onion in one bite. Frisch’s uses always fresh, NEVER frozen onions which means the onion is crisper and easier to bite and break, instead of get stringy. (Some of you may have already known this – but I did not and I thought it was a pretty fun fact).
If you’ve never tried Frisch’s onion rings before – go now! Be sure to get a side of tarter sauce to dip them in (wayy better than ketchup!)
I loved the Frischs Primetime Burgers so much – I want to give one of my readers a chance to try one (and some onion rings of course) for themselves. Enter in the rafflecopter below for your chance to win! Contest ends 4/15.
Oh man. I should NOT be looking at this post before I’ve eaten lunch! I would LOVE to try a Super Big Boy! But honestly, I loooove burgers so much I’d be happy to try any!
I’d love to try the Brawny Lad. I’ve not been to Frisch’s for a long time, it’s time to go back.
Definitely the BLT Burger for me!
We don’t have a Frisch’s here but those burgers look delicious!! And those ONION RINGS!
I would love to try the Swiss Miss!
We are a burger loving family! Sounds like a great place.
I would love to try the BLT Burger. You really can’t go wrong with bacon. 🙂
I’d like the Classic Primetime!
Yummy!! I have been seeing their pics of their new burgers all over Facebook and I can’t wait to try al of them!! They look SO good!